YOUR LOCAL DENVER BUTCHER SINCE 1942
SIDES OF BEEF FROM YOUR LOCAL BUTCHER
1/16th SIDE OF BEEF
1/16th SIDE OF BEEF
1/16th SIDE OF BEEF
1 LB. RIBEYE
1 LB. SIRLOIN
1 LB. T-BONE
1 ARM ROAST
2 ROUNDS
2 CHUCK ROAST
1 LB. STEW MEAT
25 LBS. GROUND BEEF
$279.99
1/8th SIDE OF BEEF
1/16th SIDE OF BEEF
1/16th SIDE OF BEEF
3 LBS. RIBEYE
1 LB. SIRLOIN
2 LBS. BRISKET
3 LBS. SHORT RIBS
4 LBS. T-BONES
2 LBS. ARM ROAST
6 LBS. ROUNDS
6 LBS. CHUCK ROAST
2 LBS. STEW MEAT
46 LBS. GROUND BEEF
$599.25
$7.99/LB.
1/4th SIDE OF BEEF
1/16th SIDE OF BEEF
1/4th SIDE OF BEEF
7 LBS. RIBEYE
3 LBS. SIRLOIN
3 LBS. BRISKET
6 LBS. SHORT RIBS
1 LB. TRI-TIP
8 LBS. T-BONES
4 LBS. ARM ROAST
12 LBS. ROUNDS
12 LBS. CHUCK ROAST
1 LB. FLANK STEAK
2 LBS. FLAT IRON
5 LBS. STEW MEAT
86 LBS. GROUND BEEF
$1,138.50
$7.59/LB.
1/2 SIDE OF BEEF
1/2 SIDE OF BEEF
1/4th SIDE OF BEEF
14 LBS. RIBEYE
6 LBS. SIRLOIN
7 LBS. BRISKET
12 LBS. SHORT RIBS
3 LBS. TRI-TIP
16 LBS. T-BONES
9 LBS. ARM ROAST
25 LBS. ROUNDS
25 LBS. CHUCK ROAST
2 LBS. FLANK STEAK
4 LBS. FLAT IRON
10 LBS. STEW MEAT
167 LBS. GROUND BEEF
$2,187.00
$7.29/LB.
WHOLE COW
1/2 SIDE OF BEEF
WHOLE COW
28 LBS. RIBEYE
12 LBS. SIRLOING
15 LBS. BRISKET
24 LBS. SHORT RIBS
6 LBS. TRI-TIP
32 LBS. T-BONES
18 LBS. ARM ROAST
50 LBS. ROUNDS
50 LBS. CHUCK ROAST
4 LBS. FLANK STEAK
8 LBS. FLAT IRON
20 LBS. STEW
333 LBS. GROUND BEEF
$4,194.00
$6.99/LB.
BISON SHARES FROM YOUR COLORADO BUTCHER
1/8th BISON
1/8th BISON
1/8th BISON
1 LB. FILET MIGNON
1-2 LBS. NY STRIP
1-2 LBS. RIBEYE
1-3 LBS. SIRLOIN
5-7 LBS. CHUCK ROAST
1-2 LBS. BRISKET
2-3 LBS. BACK & SHORT RIBS
2 LBS. STEW MEAT
27-37 LBS. GROUND BISON
50 LBS. LOCALLY SOURCED, HUMANELY RAISED
$735.00
$14.70/LB.
1/4th BISON
1/8th BISON
1/8th BISON
1-2 LBS. FILET MIGNON
2-3 LBS. NY STRIPS
3-4 LBS. RIBEYE
3-5 LBS. SIRLOIN
11-13 LBS. CHUCK ROAST
3-4 LBS. BRISKET
4-5 LBS. BACK & SHORT RIBS
5 LBS. STEW MEAT
55-65 LBS. GROUND BEEF
100 LBS. LOCALLY SOURCED BISON
$1,370.00
$13.70/LB.
1/2 BISON
WHOLE BISON
WHOLE BISON
2-4 LBS. FILET MIGNON
5-6 LBS. NY STRIPS
7-9 LBS. RIBEYE
7-10 LBS. SIRLOIN
22-27 LBS. CHUCK ROAST
6-7 LBS. BRISKET
9-10 LBS. BACK & SHORT RIBS
10 LBS. STEW MEAT
115-140 LBS. GROUND BISON
200 LBS. LOCALLY SOURCED BISON
$2,540.00
$12.70/LB.
WHOLE BISON
WHOLE BISON
WHOLE BISON
5-7 LBS. FILET MIGNON
10-12 LBS. NY STRIPS
15-18 LBS. RIBEYE
15-20 LBS. SIRLOIN
45-55 LBS. CHUCK ROAST
12-14 LBS. BRISKET
18-20 LBS. BACK & SHORT RIBS
20 LBS. STEW MEAT
230-260 LBS. GROUND BISON
400 LBS. HUMANELY RAISED LOCAL BISON
$4,680.00
$11.70/LB.
SIDES OF PORk FROM YOUR COLORADO BUTCHER
1/2 PIG
YOUR CHOICE OF CUTS
WHOLE PIG
80-90 LBS.
YOUR CHOICE OF CUTS $4.44/LB.
ADD SAUSAGE $4.99/LB.
WHOLE PIG
YOUR CHOICE OF CUTS
WHOLE PIG
160-180 LBS.
YOUR CHOICE OF CUTS $4.44/LB.
ADD SAUSAGE $4.99/LB.
YOUR CHOICE OF CUTS
YOUR CHOICE OF CUTS
YOUR CHOICE OF CUTS
Upon Ordering We Will Discuss
Available Cuts With You
MEAT BUNDLES FROM YOUR WHEAT RIDGE BUTCHER
ORDER ONLINE, BY PHONE, OR IN-STORE
DOWNLOAD IN-STORE MEAT BUNDLE ORDERING FORMCopyright © 2018 Wheat Ridge Poultry & Meats - All Rights Reserved.
Wheat Ridge Poultry 5650 West 29th Ave. Wheat Ridge CO 80214 303-233-0757 info@wheatridgepoultry.com
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